Scrambled Eggs - very easy!

Scrambled eggs are probably the easiest recipe out there! You can make a full meal out of just scrambled eggs, toast, and some vegetables! Here's how to make scrambled eggs!

INGREDIENTS

(serves four)

• Eight eggs
• Several tablespoonfuls of milk
• A teaspoonful of cumin seeds (optional)
• A small chunk of cheese (optional)

METHOD

Whisk the eggs in a bowl until the yolk and the white combine completely. Add the milk and the cumin, and then pour into a saucepan. While it heats, keep stirring to make sure that it doesn't stick to the bottom of the pan. Once it's beginning to look normal (see finished picture), add the cheese. Be careful not to cook for too long. Serve it once it looks like this:

Then, you can put it on some buttered toast, with some lettuce, and you've got a good meal! :)

Credit for the photos (off Google again) goes to their respectful owners.